Tasty and spicy, easy to prepare and great for lunch, dinner or as a snack. In this course Cristian Giorni will teach us how to use vegetables and legumes to create delicious vegan hamburger!
- Red burger (beetroot and barley)
- Chickpeas and lentils burger
- Black beans and wholegrain rice burger
What you need? Curiosity to learn.
Students are asked to arrive fifteen minutes early so that we can start the lessons on time. Courses will start at 8pm sharp.
We regret that the courses cannot be held without the minimum number of participants. The class will be held in Italian, although the Chef speaks english too.
This course is archived