Crazy for herbs

Join us for a new class designed to celebrate the herbs that summer gifts us. A fresh and fragrant experience, perfect for bringing the extraordinary simplicity of nature's aromas to the table. Together, we will learn how to transform aromatic herbs into the true stars of the dish, creating a full menu guaranteed to refresh and surprise the palate. From the crunch of fried sage to the delicacy of fresh basil, we will discover techniques and secrets to balance flavors and enhance every single ingredient.

Tonight, our chef Irene proposes:

Batter-fried sage with garlic mayonnaise
Zucchini, mint, and lemon flans with smoked cheese
Ricotta and basil gnudi with a buttery datterini tomato sauce
Lemon gelato with verbena-infused honey

What to bring? Lots of curiosity.

Teacher: Cuoca Irene Nava

Type: Cooking class in Italian

26 june7:00 pm - 10:00 pm

Rate per person: 90.00 €

Participants are asked to arrive fifteen minutes early so that we can start the lessons on time.
In case of intolerances/allergies please communicate in advance by writing to info@desinare.it.
We regret that the courses cannot be held without the minimum number of participants. The class will be held in Italian, although the Chef speaks english too.