ORIENTAL KEBAB

A journey through the authentic aromas and flavors of the Levant, where cuisine tells stories of tradition, conviviality, and spices. In this course, the true star will be the kebab, prepared in a new special version: the Palestinian Musakhan! A hands-on and social experience, designed for those who love to cook, experiment, and be transported by the flavors of the Middle East.

Tonight, our chef Irene will present:

Palestinian Musakhan: chicken with sumac, onions, and pine nuts
Taboon: traditional soft bread for serving
Lebanese fried eggplants with yogurt
Fresh za’atar salad
Flavorful tahini sauce

What to bring? Lots of curiosity.

Teacher: Cuoca Irene Nava

Type: Cooking class in Italian

30 april7:00 pm - 10:00 pm

Rate per person: 90.00 €

Ask info

Participants are asked to arrive fifteen minutes early so that we can start the lessons on time.
In case of intolerances/allergies please communicate in advance by writing to info@desinare.it.
We regret that the courses cannot be held without the minimum number of participants. The class will be held in Italian, although the Chef speaks english too.