type: Cooking Class

Winter, time to go to the mountain.. and for those who are going to stay in the city  Maria thought a special menu, a typical dinner you would enjoy after a day on the snow

• Knödels in stock
• Tyrolean tenderloin with prunes sauce
• Almond and corn flour crispy cake

Morning courses are exclusive and private lessons with a maximum of 10 students;

These hands-on lessons allow for direct interaction with the chef – and the stove – throughout the lesson.

You will have the opportunity to see and to get a feel for whatgoes into the preparation of delicious dishes.

Prices are per person.

Students are asked to arrive fifteen minutes early so that we can start the lessons on time.

Courses will start at 10.00 am and finish at 2.30pm/3.00pm according to the recepis chosen for the lesson.

What you need?Curiosity to learn