type: Cooking Class

Vegan cuisine has strict rules that don't  include meet and animal tissue products.

It may seem difficult to prepare an interesting meal when you have certains limits in the ingredients to use, but during this lesson Chef Arturo Dori will teach you how  prepare a fantastic meal that will surprise your guests.

Chef Arturo Dori will also share with you his secrets and techniques:

Crisp zucchini, potatoes and ginger mayonnaise

Quinoa with candied red Tropea onions, green beans and gomashio

Empanadas with vegetables and coriander

Mayonnaise without eggs

What you need:
A note book and pen
Curiosity to learn

Students are asked to arrive fifteen minutes early so that we can start the lessons on time.
Courses will start at 8 pm sharp.

We regret that the courses cannot be held without the minimum number
of participants.